Rajasthani Laal Maas Masala

The Soul of Rajasthani Mutton Curry — In Every Spoonful

Laal Maas is Rajasthan's most celebrated dish, and it deserves a masala that does it justice. PadharoRaj's Laal Maas Masala is crafted from the legendary Mathania red chilli — a GI-tagged variety grown only in the Jodhpur region — blended with hand-selected whole spices, stone-ground in small batches.

The result? A deep, smoky, fiery masala with a colour so rich and an aroma so bold, you'll know it's different the moment you open the pack.

• 🌶️ Made with GI-tagged Mathania Red Chilli
• 🫙 Stone-ground in small batches for maximum aroma
• 🌿 No artificial colour, no fillers, no preservatives
• 🏜️ Authentic Rajasthani recipe — unchanged for generations
• ✅ FSSAI certified | Lab-tested purity

Best for: Laal Maas (mutton curry), Rajasthani chicken curry, spicy gravies

Net Weight: 100g